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1 необжаренные какао-бобы
Русско-английский словарь по пищевой промышленности > необжаренные какао-бобы
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2 необжаренные какао-бобы
Food industry: raw fermented cacao beansУниверсальный русско-английский словарь > необжаренные какао-бобы
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3 сыро-ферментированные и сушеные мясные продукты
Универсальный русско-английский словарь > сыро-ферментированные и сушеные мясные продукты
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4 сыро-ферментированный
Makarov: raw fermentedУниверсальный русско-английский словарь > сыро-ферментированный
См. также в других словарях:
Raw veganism — is a diet which combines veganism and raw foodism. It excludes all food of animal origin, and all food cooked above 48 degrees Celsius (118 degrees Fahrenheit). A raw vegan diet includes raw vegetables and fruits, nuts and nut pastes, grain and… … Wikipedia
Raw foodism — Articleissues|cleanup=September 2008|refimprove=March 2008| self published = September 2008Raw foodism (or rawism) is a lifestyle promoting the consumption of un cooked, un processed, and often organic foods as a large percentage of the diet. If… … Wikipedia
Fermented fish — communities of the Yukon Kuskokwim Delta. Preparation Fermented fish is prepared by first digging a hole about two feet in the ground. The preparer places a freshly caught fish in the hole, covers it with earth, and lets it stay buried for a… … Wikipedia
Post-fermented tea — Post fermented teas are a class of teas that have undergone a period of aging in open air, from several months to many years. The exposure of the tea to microflora, humidity and oxygen in the air causes it to undergo further oxidation through… … Wikipedia
Herring — Taxobox name = Herring fossil range = fossilrange|55|0 Early Eocene to Present [cite journal last = Sepkoski first = Jack authorlink = coauthors = title = A compendium of fossil marine animal genera journal = Bulletins of American Paleontology… … Wikipedia
botulism — an often fatal form of food poisoning from a neurotoxin produced by Clostridium botulinum. Occasionally carried by fish which are susceptible in the raw, fermented, canned and smoked products … Dictionary of ichthyology
Grewia occidentalis — Scientific classification Kingdom: Plantae (unranked) … Wikipedia
Ngapi — Raw ngapi Ngapi (Burmese: ငပိ or ငါးပိ, pronounced … Wikipedia
shiokara — fermented viscera of skipjack tuna (Japan). The product is a brown, salty viscous paste made by fermenting the raw material with salt in containers for up to a month. It is packed in glass or plastic containers … Dictionary of ichthyology
Korean cuisine — Hanjeongsik, a full course Korean meal with a varied array of banchan (side dishes)[1] Korean name … Wikipedia
Sushi — This article is about Japanese cuisine. For other uses, see Sushi (disambiguation). Different types of nigiri zushi ready to be eaten … Wikipedia